Description
š„ćSourdough Fermentation KitćThis baking tools set includes a fermentation jar with tools such as a dough mixer, dough spatula, bread trimmer, and a multi-functional marking leather band for marking and positioning the fermentation time during the fermentation process, and a thermometer paper that can be used at any time to read the temperature of the fermented dough inside the container, which is very useful.
š„ćGlass Jar Sanitization TipćPlace glass jars in a pot of cold water. Boil for 5 minutes and allow to cool before using. Do not put the jars in boiling water. Yeast glass jars are heat-resistant, but you will need to warm them up gradually and preheat the jars first. Do not place the yeast glass jar in an environment that is too hot or too cold.
š„ć2 Ways of StoragećWhen food needs to be stored in the fridge for a week or more, we use the aluminium lid to provide a better seal and prevent food from spoiling. Great for storing canned goods, dried fruits, grains, caviar, etc. When used for fermentation, use a breathable cotton linen lid to allow air in and out. Suitable for natural yeast fermentation.
š„ćReusablećThis sourdough starter jar set is made of high quality glass, aluminium, cotton linen, silicone, paper, wood, stainless steel and other materials. The glass jar has a maximum capacity of 730 ml/25.7 ounces, a diameter of about 8.1 cm/3.1 inches and a height of about 17.5 cm/6.8 inches. It is heat resistant, reusable and durable.
š„ćEffortless to Clean and UsećThe silicone spatula can be used to stir the stored food inside the jar, and it's easy to take out the fermented yeast, and the stirrer and trimmer can be used to easily stir the dough as well as tidy up the surface of the dough when mixing. In addition, the sourdough starter jar has a large opening for effortless cleaning and adding water or flour.
Commissions Earned
š„ćGlass Jar Sanitization TipćPlace glass jars in a pot of cold water. Boil for 5 minutes and allow to cool before using. Do not put the jars in boiling water. Yeast glass jars are heat-resistant, but you will need to warm them up gradually and preheat the jars first. Do not place the yeast glass jar in an environment that is too hot or too cold.
š„ć2 Ways of StoragećWhen food needs to be stored in the fridge for a week or more, we use the aluminium lid to provide a better seal and prevent food from spoiling. Great for storing canned goods, dried fruits, grains, caviar, etc. When used for fermentation, use a breathable cotton linen lid to allow air in and out. Suitable for natural yeast fermentation.
š„ćReusablećThis sourdough starter jar set is made of high quality glass, aluminium, cotton linen, silicone, paper, wood, stainless steel and other materials. The glass jar has a maximum capacity of 730 ml/25.7 ounces, a diameter of about 8.1 cm/3.1 inches and a height of about 17.5 cm/6.8 inches. It is heat resistant, reusable and durable.
š„ćEffortless to Clean and UsećThe silicone spatula can be used to stir the stored food inside the jar, and it's easy to take out the fermented yeast, and the stirrer and trimmer can be used to easily stir the dough as well as tidy up the surface of the dough when mixing. In addition, the sourdough starter jar has a large opening for effortless cleaning and adding water or flour.
Commissions Earned
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